The Increasing Popularity of Ghost Kitchens Raises Questions Over Restaurant Brands’ IP Protections
By EsqSocial Corporation 03/05/21
Since the inception of the pandemic, “ghost kitchens” - or shared commercial spaces which host multiple restaurant brands only serving food via delivery or takeout - have presented a surprising silver lining for both restaurateurs and commercial real estate owners alike. For commercial real estate owners, ghost kitchens present an invaluable opportunity to market real estate spaces that have otherwise lost value with the decline in brick and mortar retail....
By: Ervin Cohen & Jessup LLP